Our Menu
V - Vegetarian • *Consumption of raw or undercooked foods of animal origin such as beef, eggs, fish, lamb, pork, poultry or shellfish may result in an increased risk of foodborne illness. Parma Trattoria is dedicated to the use of local farmer’s organic ingredients and green unaltered products whenever possible. Gluten Free dishes available upon request. Please alert your server if you have any food allergies or dietary restrictions.
Antipasti (Appetizers)
FRITTURA (LIGHTLY BREADED):
Frittura di Pesce*
$21.00
Seafood mix of shrimp, sea scallops, calamari, and spicy aioli.
Calamari
$16.00
Spicy marinara.
Fiori de Zucca
$15.00
Sicilian zucchini blossom stuffed with fresh mozzarella.
Panzarotti
$13.00
Mozzarella stuffed breaded ravioli and marinara sauce.
Coccoli
$18.00
Pizza dough, prosciutto, and stracciatella cheese.
ZUPPE (SOUP):
Romana
$9.00
Italian wedding soup.
Pomodoro
$9.00
Roasted tomato, basil, and cream.
MOZZARELLA BAR (CHEF'S BOARD):
Formaggi (Cheese)
$9.00/Each
Bufala Mozzarella (Buffalo) | Fior di Latte Mozzarella (Cow) | Pecorino (Sheep) | Burrata (Cow)
Salumi (Cured Sliced Meat)
$9.00/Each
Prosciutto di Parma | Mortadella | Spicy Salame Calabrese | Salame Toscano | Parmacotto Ham
CICHETTI (SMALL BITES):
Cavolini
$12.00
Crispy Brussels sprouts and parmesan.
Gamberi*
$14.00
Sauteed shrimp, cherry tomato, and spicy garlic white wine sauce.
Vongole*
$16.00
Clams, cherry tomato, and spicy garlic white wine sauce.
Cozze*
$16.00
New Zealand green-lipped mussels, garlic tomato sauce, and crostini.
Polpette
$12.00
Meatballs and tomato sauce.
Bruschetta al Prosciutto
$13.00
Focaccia, stracciatella cheese, prosciutto, pistachio, and balsamic glaze.
Bruschetta al Pomodoro
$12.00
Focaccia, tomato, basil, garlic, and olive oil.
Truffle Garlic Bread
$10.00
Garlic bread, parmesan cheese, truffle oil, and marinara sauce.
Insalate (Salads)
Add protein to any salad: Chicken +$7.00 | Shrimp +$8.00 | Salmon +$9.00
Rapa
$13.00
Greens, beets, goat cheese, pistachio, and lemon vinaigrette.
Mista
$12.00
Greens, cucumber, carrot, tomato, avocado, and lemon vinaigrette.
Caesar
$12.00
Romaine, shaved parmesan, croutons, and Caesar dressing • Add Anchovies +$3.00
Scozzese*
$21.00
Grilled Scottish salmon, arugula, cherry tomato, asparagus, avocado, and lemon vinaigrette.
Parma
$13.00
Romaine hearts, walnuts, gorgonzola, pear, balsamic glaze, and olive oil.
Verde
$12.00
Arugula, shaved parmesan, and lemon vinaigrette.
Caprese di Bufala
$15.00
Tomato, bufala mozzarella, and pesto sauce.
Salmone
$18.00
Arugula, honey smoked salmon, fresh mozzarella, cucumber, cherry tomato, red onion, and lemon vinaigrette.
Pizza
Gluten-free Pizza +$5.00
Parma
$19.00
Mozzarella, cherry tomato, arugula, prosciutto di parma, and shaved parmesan.
Margherita
$17.00
Mozzarella, tomato basil sauce, and fresh basil.
Salciccia Funghi
$18.00
Mozzarella, sausage, mushroom, and tomato basil sauce.
Bianca
$19.00
Smoked prosciutto, mozzarella, gorgonzola, pistachio, and honey.
Quattro Stagioni
$19.00
Artichoke, olives, mushroom, ham, mozzarella, and tomato basil sauce.
Parmigiana (V)
$18.00
Breaded eggplant, mozzarella, tomato basil sauce, and shaved parmesan.
Pepperoni
$18.00
Pepperoni, tomato basil sauce, and mozzarella.
Napoletana
$18.00
Mozzarella, tomato basil sauce, pepperoni, ham, sausage, and salame.
Calzone
$19.00
Vegetarian Available | Ricotta cheese, mozzarella, mushroom, pepperoni, sausage, and tomato basil sauce.
Sandwiches
*Only available for Lunch, 11 AM - 2 PM
FOCACCIA:
Napoli
$15.00
Spicy salame, parmacotto ham, provolone, and giardiniera.
Uno
$15.00
Breaded chicken parmigiana.
Quattro
$15.00
Meatball and mozzarella.
Cinque
$15.00
Breaded eggplant parmigiana.
CROSTONI (GRILLED PRESS):
Leonardo
$15.00
Parmacotto ham, provolone, and spicy mayo.
Raffaello
$15.00
Parma prosciutto, salame, mushroom mascarpone, spread, and provolone.
Donatello
$15.00
Honey smoked salmon, provolone, arugula, and balsamic dressing.
Gnocchi
Pesto
$23.00
Basil pesto cream sauce, and parmesan cheese.
Amalfi
$26.00
Sea scallops, shrimp, clams, and white wine garlic cream sauce.
Vodka
$23.00
Tomato basil sauce, vodka, and. cream sauce.
Risotti
Pescatora*
$26.00
Rice, sea scallops, mussels, calamari, clams, and tomato sauce.
Zafferano*
$25.00
Rice, asparagus, saffron cream sauce, sausage, chicken, and shrimp.
Pasta
Gluten-free Pasta +$5.00 • Add Chicken +$7.00 | Shrimp +$8.00 | Salmon +$9.00
RAVIOLI:
Zucca
$21.00
Butternut squash & amaretti cookie crumbles, and butter sage sauce.
Aragosta
$26.00
Lobster, cherry tomato, and vodka sauce.
Funghi
$21.00
Mushroom, walnuts, and gorgonzola cream sauce.
Tortelloni
$21.00
Five cheese and tomato basil sauce.
Gluten - Free Cheese Ravioli
$22.00
Choose any sauce.
CROSTACEI (SEAFOOD):
Linguine Vongole
$22.00
Clams, spicy garlic white wine sauce, and basil.
Linguine Scampi
$22.00
Jumbo shrimp and spicy garlic white wine sauce.
Spaghetti Fra Diavola
$24.00
Salmon, shrimp, sea scallops, and spicy garlic tomato sauce.
PASTA:
Mezzi Rigatoni alla Gricia
$23.00
Guanciale, pecorino, and black pepper.
Penne Arrabbiata
$19.00
Spicy tomato basil sauce.
Spaghetti con Polpette
$20.00
Meatballs and tomato basil sauce.
Bucatini Amatriciana
$21.00
Guanciale, onion, pecorino, and tomato basil sauce.
Penne Pollo e Broccoli
$21.00
Chicken, broccoli, and garlic cream sauce.
Spaghetti Carbonara
$21.00
Guanciale, shallots, black pepper, egg yolk, and cream.
Linguine Puttanesca
$20.00
Capers, kalamata olives, garlic, and tomato basil sauce.
Penne alla Zozzona
$23.00
Sausage, guanciale, onion, black pepper, pecorino, egg yolk, cream, and tomato basil sauce.
Penne Tricolore
$22.00
Bufala mozzarella, mushrooms, basil, and vodka sauce.
Bucatini Mare e Monti
$23.00
Sea scallops, guanciale, and spicy vodka sauce.
Mezzi Rigatoni Salciccia
$22.00
Sausage, bell pepper, and garlic tomato basil sauce.
PASTA FRESCA:
Pappardelle Bolognese
$24.00
Meat sauce, San Marzano tomato sauce, and parmesan cheese.
Pappardelle Porcini
$23.00
Porcini mushrooms and truffle cream sauce.
Pappardelle Alfredo
$23.00
Alfredo cream sauce, chicken, and parmesan cheese.
Pappardelle Cinghiale
$26.00
Braised wild boar, tomato basil sauce, and parmesan cheese.
DALFORNO (BAKED DISHES):
Manicotti
$22.00
Four cheese, tomato basil pink sauce, and mozzarella.
Lasagna Bolognese
$22.00
Ricotta, mozzarella, small meatball, and bolognese sauce.
Melanzane Parmigiana
$22.00
Breaded eggplant, tomato basil sauce, and penne alfredo.
Secondi (Meats)
POLLO (CHICKEN):
Valdostana
$24.00
Chicken breast, prosciutto, asparagus, fontina cheese, marsala sauce, mashed potato, and sauteed spinach.
Alla Griglia
$23.00
Grilled chicken breast, arugula, cherry tomato, red onion, herb-infused olive oil, and Brussels sprouts.
Parmigiana
$25.00
Breaded chicken breast, mozzarella, tomato basil sauce, and penne alfredo.
VITELLO (VEAL):
Marsala
$28.00
Veal, mushroom cream sauce, mashed potato, and sauteed spinach.
Parmigiana
$28.00
Breaded veal, mozzarella, tomato basil sauce, and penne alfredo.
Piccata
$28.00
Veal, lemon caper sauce, sauteed spinach, and roasted potato.
Reggiano
$28.00
Breaded veal, prosciutto, parmesan, mashed potato, and asparagus.
Specialita (Specialties)
Trota*
$26.00
Pan-seared trout, lemon caper sauce, roasted potato, and sauteed spinach.
Salmone Ai Carciofi*
$26.00
Grilled salmon, artichoke hearts, cherry tomato, lemon butter sauce, mashed potato, and sauteed spinach.
Stinco di Maiale
$34.00
Braised pork shank, mushroom marsala sauce, mashed potato, and asparagus.
Dolci
Tiramisú
$10.00
Lady fingers, mascarpone, and espresso.
Grand Marnier Crème Brulée
$10.00
Rich orange custard and caramelized sugar.
Torta al Cioccolato
$10.00
Gluten-free warm soft chocolate cake.
Cannoli
$8.00
Ricotta, chocolate chips, and chocolate shavings.
Gelato
Single Scoop $4.00 | Two Scoops $8.00 • Strawberry, vanilla, spumoni, and chocolate.
Sgroppino
$12.00
Limoncello cream sorbet | Contains alcohol, not for kids.
Digestivi
Limoncello
$11.00
Lemon liqueur.
Grappa Sibona
$14.00
Fragrant, smooth, and balanced.
Amaro Lucano
$10.00
Italian herbal liqueur.
Sambuca Romana
$12.00
Italian anise flavored liqueur.
Sambuca Romana Black
$12.00
Italian licorice flavored liqueur.
Amaretto di Saronno
$12.00
Sweet almond flavored liqueur.
Port 10 Years
$13.00
Aged semi-sweet dessert wine.
Port 20 Years
$15.00
Aged semi-sweet dessert wine.
Caffè
Coffee
$3.00
Espresso
$3.50
Doppio Espresso
$5.00
Americano
$3.50
Cappuccino
$5.00
Latte
$5.00
Iced Latte
$5.00
Family Take out Menu | All catering orders must give 48 hours notice paid in advance and must be 10 pp minimum order | Gluten free available
Appetizer
Serves 12 to 16
Antipasto Misto Meat and Cheese Platter
$120.00
Grilled Vegetable Platter
$95.00
Sandwich
Serves 12 to 16
Assorted Chef Choice Sandwich Platter
$95.00
Salad
Serves 12 to 16
Caprese Salad Platter Seasonal Tomatoes
$100.00
Cesare Salad
$80.00
Mista Salad
$80.00
Pasta E Ravioli
Choice of sauce (Marinara, Alfredo or Bolognese)
Penne Pasta
$12.00/+
Per Person $12 | Gluten Free $16
Ravioli
$14.00/+
Lobster/Butternut/Mushroom | Per Person $14 | Gluten Free $16
Lasagna Bolognese
$130.00/Full pan (serves 18 to 24)
Manicotti
$120.00/Full pan (serves 18 to 24)
Entree
Pollo Parmigiana
$15.00/+
Per Person $15 | Full Pan (serves 12 to 16) $130
Pollo Marsala
$16.00/+
Per Person $16 | Full Pan (serves 12 to 16) $130
Eggplant Parmigiana
$130.00/Full Pan (serves 18 to 24)
Sides
Roasted Potato
$5.00/+
Per Person $5| Full Pan (serves 18 to 24) $50
Bread
$30.00/Half Pan
$60.00/Full Pan
Meatballs (30 pieces)
$90.00/Full Pan (serves 18 to 24)
Desserts
Tiramisu
$125.00/Full pan (serves 18 to 24)
Cannoli
$50.00/10 Pieces
Tax, tips and alcohol not included. (*) This is a sample menu, modifications available upon request
Menu
Appetizers:
Served Family Style for the Table
Bruschetta al Pomodoro
Polpette
Calamari
Choice of Salad:
Rapa
Greens, Beets, Pistachios, Goat Cheese, Lemon Vinaigrette
Mista
Greens, Cucumber, Carrot, Tomato, Lemon Vinaigrette
Cesare
Romaine, Shaved Parmesan, Croutons, Caesar Dressing
Choice of Entrée:
Spaghetti con Polpette
Meatballs, Tomato Basil Sauce
Linguine Scampi
Jumbo Shrimp, Garlic, White Wine Sauce
Pollo Parmigiana
Breaded Chicken Breast, Mozzarella, Tomato Basil Sauce, Penne Alfredo
Melanzane Parmigiana
Breaded Eggplant, Tomato Basil Sauce, Penne Alfredo
Veal Marsala
With Mushroom Cream Sauce, Mashed potato, Sauteed Spinach
Salmone Ai Carciofi
Grilled Salmon With Artichokes, Cherry Tomato, Mashed Potato and Sauteed Spinach
Tax, tips and alcohol not included. (*) This is a sample menu, modifications available upon request
Menu
Antipasto Della Casa
Served family style | Three Cured Meats, Three Cheeses, Seasonal Compliments
Appetizers:
Served family style for the table
Bruschetta al Pomodoro
Calamari
Choice of Salad:
Rapa
Greens, Beets, Pistachios, Goat Cheese, Lemon Vinaigrette
Mista
Greens, Cucumber, Carrot, Tomato, Lemon Vinaigrette
Cesare
Romaine, Shaved Parmesan, Croutons, Caesar Dressing
Choice of Entrée:
Spaghetti con Polpette
Meatballs, Tomato Basil Sauce
Linguine Scampi
Jumbo Shrimp, Garlic, White Wine Sauce
Pollo Parmigiana
Breaded Chicken Breast, Mozzarella, Tomato Basil Sauce, Penne Alfredo
Melanzane Parmigiana
Breaded Eggplant, Tomato Basil Sauce, Penne Alfredo
Veal Marsala
With Mushroom Cream Sauce, Mashed potato, and Sauteed Spinach
Salmone Ai Carciofi
Grilled Salmon With Artichokes, Cherry Tomato, Mashed Potato and Sauteed Spinach